Taste: Umami, rich, and bold.

Indulge in the distinct, earthy aroma of Italian truffles with this premium extra virgin olive oil. A favorite “special ingredient” for chefs that takes dishes from ordinary to extraordinary!

How to Enjoy:

• Dressing up creamy risotto, potatoes, and pasta dishes.
• Drizzling over popcorn, sliced avocados, or eggs. 
• Finishing grilled meats or seafood.